Best Wine Aerator

To be fully enjoyed, wine often needs to breathe, or come in contact with air. This enhances the aroma and flavor and "smoothes out the sharp edges." Traditionally aeration was done by pouring ahead of time and letting it sit, swirling, or using a decanter. Red wines with heavy tannins benefited the most from this time-consuming and sometimes laborious process. The best device for aerating properly and quickly is the Vinturi Essential Wine Aerator.